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| Bon appétit |
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| Salad Nicoise ... quite tasty ... it became something I ordered frequently |
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| Love the colors! |
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| Soup a l'oignon - George enjoyed it. We ordered it a few times and I must admit I wasn't that impressed. |
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| Le potage de legumes du jour - very spicy, however not very tasty - I couldn't determine which vegetables were used in this puree |
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| Berthillian ice cream - very very good |
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| Escalope de saumon aux morrels - absolutely delish! |
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| George ate very Americano with steak & fries |
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| I love the olives served with drinks |
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| Saumon confit, citron vert, puree de pommes de terre. The server explained to me as I ordered "the salmon is half cooked." I guess I didn't look like a raw fish eater :-). It tasted just like butter! |
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| Caffe Veneziano - made with decaffeinated coffee which was hard to find |
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| Vegetariana - Grilled vegetables and mozzarela cheese - 15 euro (approximately $20.00) - reminds me of the sandwich I get at Corner Bakery for $8.00 - however this was in Paris! |
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| and look at how cute they prepare the side garnish ... check out the creative spread of balsamic vinegar! |
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| House salad - La Jacobine - an interesting assortment. Way too much for me - I hated not taking home a doggy bag - but that is NOT done in Paris! |
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| I can't begin to describe this hot chocolate - it was like the very best quality chocolate bar melted with cream - so worth the cost and calories!
Next up ... flowers and fashion ...
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